Winery Daveste - Rkatsiteli

Winery DavesteRkatsiteli

The Rkatsiteli of Winery Daveste is a white wine from the region of North Carolina.
This wine generally goes well with

Details and technical informations about Winery Daveste's Rkatsiteli.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12.8°
Allergens
Contains sulfites

Discover the grape variety: Petit Manseng

Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...

Informations about the Winery Daveste

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Caroline du Nord

The Winery Daveste is one of of the world's greatest estates. It offers 14 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 100000 of of United States wines
In the top 700 of of North Carolina wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of North Carolina

North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

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