Winery Duplin - Scuppernong

Winery DuplinScuppernong

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Scuppernong of Winery Duplin is a white wine from the region of North Carolina.
This wine generally goes well with
The Scuppernong of the Winery Duplin is in the top 10 of wines of North Carolina.

Wine flavors and olphactive analysis

Wine with floral taste

magnolia

On the nose the Scuppernong of Winery Duplin in the region of North Carolina often reveals types of flavors of earth, tree fruit or floral.

Details and technical informations about Winery Duplin's Scuppernong.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Odjaleschi

Structured and aromatic reds with a deep garnet-ruby colour, firm tannins and a full palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry), soft spices and floral notes. Also made as a traditional off-dry style. An essential component of Khvanchkara, the legendary Georgian off-dry red wine, embodying the viticultural identity of the western Caucasus. Indigenous Georgian black variety, grown mainly in Racha-Lechkhumi.

Last vintages of this wine

Scuppernong - 2008
In the top 10 of of North Carolina wines
Average rating: 3.61110.50
Scuppernong - 0
In the top 10 of of North Carolina wines
Average rating: 3.81110.50

The best vintages of Scuppernong from Winery Duplin are 0, 2008

Informations about the Winery Duplin

The winery offers 55 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Caroline du Nord
Find the Winery Duplin on Facebook and on Twitter

The Winery Duplin is one of of the world's greatest estates. It offers 50 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 15000 of of United States wines
In the top 20 of of North Carolina wines
In the top 15000 of white wines
In the top 60000 wines of the world

The wine region of North Carolina

Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).

The word of the wine: Grand cru classé

In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.

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