Winery DamianiNdi Ndi
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ndi Ndi from the Winery Damiani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ndi Ndi of Winery Damiani in the region of Marche is a .
Food and wine pairings with Ndi Ndi
Pairings that work perfectly with Ndi Ndi
Original food and wine pairings with Ndi Ndi
The Ndi Ndi of Winery Damiani matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, ham and cheese macaroni gratin or delicious veal stew.
Details and technical informations about Winery Damiani's Ndi Ndi.
Discover the grape variety: Cabernet blanc
Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Ndi Ndi from Winery Damiani are 0, 2017
Informations about the Winery Damiani
The Winery Damiani is one of of the world's greatest estates. It offers 9 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
