
Château d'AnglèsLa Clape (Grand Vin) Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The La Clape (Grand Vin) Rouge of the Château d'Anglès is in the top 10 of wines of La Clape.

Taste structure of the La Clape (Grand Vin) Rouge from the Château d'Anglès
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Clape (Grand Vin) Rouge of Château d'Anglès in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Clape (Grand Vin) Rouge of Château d'Anglès in the region of Languedoc-Roussillon often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with La Clape (Grand Vin) Rouge
Pairings that work perfectly with La Clape (Grand Vin) Rouge
Original food and wine pairings with La Clape (Grand Vin) Rouge
The La Clape (Grand Vin) Rouge of Château d'Anglès matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), cannelloni of meat or cordon bleu with veal and cured ham.
Details and technical informations about Château d'Anglès's La Clape (Grand Vin) Rouge.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of La Clape (Grand Vin) Rouge from Château d'Anglès are 2006, 2016, 2011, 2010 and 2007.
Informations about the Château d'Anglès
The Château d'Anglès is one of of the world's greatest estates. It offers 13 wines for sale in the of La Clape to come and discover on site or to buy online.
The wine region of La Clape
AOC of maritime Languedoc on the eponymous massif near Narbonne (AOC 2015): Grenache, Mourvèdre and Syrah signatures in flagship reds (~80%) — deep with signature notes of black fruits, garrigue, balsamic spices. Historic Bourboulenc as flagship white (≥40%) — lively and mineral with signature notes of citrus, white flowers, saline and iodine finish. Grenache Blanc rounded (pear, peach). Sunny Mediterranean climate, limestone soils, signature maritime freshness.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.














