Château d'AnglèsBergerie d'Angles Languedoc Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Bergerie d'Angles Languedoc Rosé of the Château d'Anglès is in the top 80 of wines of Languedoc.
Taste structure of the Bergerie d'Angles Languedoc Rosé from the Château d'Anglès
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bergerie d'Angles Languedoc Rosé of Château d'Anglès in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Bergerie d'Angles Languedoc Rosé
Pairings that work perfectly with Bergerie d'Angles Languedoc Rosé
Original food and wine pairings with Bergerie d'Angles Languedoc Rosé
The Bergerie d'Angles Languedoc Rosé of Château d'Anglès matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta bolognese, tuna, pepper and tomato quiche or beetroot chips.
Details and technical informations about Château d'Anglès's Bergerie d'Angles Languedoc Rosé.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Informations about the Château d'Anglès
The Château d'Anglès is one of of the world's greatest estates. It offers 13 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
