The Winery Vall de Baldomar is one of the world's great estates. It offers 10 wines for sale in of Costers del Segre to come and discover on site or to buy online.
Looking for the best Winery Vall de Baldomar wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vall de Baldomar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vall de Baldomar wines with technical and enological descriptions.
How Winery Vall de Baldomar wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of oxtail confit in red wine, light lasagne without béchamel sauce or veal simmered with vegetables.
On the nose the red wine of Winery Vall de Baldomar. often reveals types of flavors of spices, red fruit or oak and sometimes also flavors of black fruit. In the mouth the red wine of Winery Vall de Baldomar. is a powerful with a nice balance between acidity and tannins.
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
In the mouth of Costers del Segre is a powerful with a nice freshness. We currently count 61 estates and châteaux in the of Costers del Segre, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Costers del Segre go well with generally quite well with dishes of beef, pasta or veal.
How Winery Vall de Baldomar wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of salted lentils, pan-fried salmon with lemon and dill sauce or daube niçoise.
On the nose the white wine of Winery Vall de Baldomar. often reveals types of flavors of tree fruit, tropical fruit.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Vall de Baldomar wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roasted fillet of beef with parsley, lamb tagine with dried fruits and herbs or duck with vanilla (reunion island).
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vall de Baldomar.
