Winery CoviñasTorre Mayor Reserva Tinto
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Torre Mayor Reserva Tinto from the Winery Coviñas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torre Mayor Reserva Tinto of Winery Coviñas in the region of Valence is a powerful.
Food and wine pairings with Torre Mayor Reserva Tinto
Pairings that work perfectly with Torre Mayor Reserva Tinto
Original food and wine pairings with Torre Mayor Reserva Tinto
The Torre Mayor Reserva Tinto of Winery Coviñas matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, saffron pasta with prawns or veal tagine with prunes.
Details and technical informations about Winery Coviñas's Torre Mayor Reserva Tinto.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Torre Mayor Reserva Tinto from Winery Coviñas are 2006, 2009, 2003, 1998
Informations about the Winery Coviñas
The Winery Coviñas is one of of the world's great estates. It offers 97 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
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The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
