The Winery Coteaux Du Saillant-Vezere of Vins de la Correze

The Winery Coteaux Du Saillant-Vezere is one of the largest wineries in the world. It offers 15 wines for sale in of Vins de la Correze to come and discover on site or to buy online.
Looking for the best Winery Coteaux Du Saillant-Vezere wines in Vins de la Correze among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Coteaux Du Saillant-Vezere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Coteaux Du Saillant-Vezere wines with technical and enological descriptions.
How Winery Coteaux Du Saillant-Vezere wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of fried chicken, ultra-fast and yet so light... or basque chicken with chorizo.
Vins de la Corrèze is the dePartmental Protected Geographical Indication (PGI) covering all wines produced in the department of Corrèze, in CentralFrance. Traditionally, Corrèze wine is made from grapes Dried on mats, which concentrates the sugars and produces a Rich, Sweet wine. The department is dominated by the Massif Central - the low mountain range that covers much of south-eastern France - and as such is not well suited to viticulture. There are no overlapping AOP appellations and only a small amount of wine is produced here, mainly in the lower south-western part of the department.
The IGP Vin de la Corrèze law allows wine produced to certain standards to be labelled as Vin Paille, or "straw wine". These wines, which come mainly from the vicinity of the villages of Meyssac and Queyssac, are made primarily from Cabernet Franc and Cabernet Sauvignon for the red wines, and Chardonnay and Sauvignon Blanc for the white wines. Corrèze is located about 150 kilometres from the Atlantic coast and the vineyards of Bordeaux, and has a continental Climate with cold winters and hot summers. In the more mountainous parts of the region, this climate is too extreme for viticulture.
How Winery Coteaux Du Saillant-Vezere wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of ramen burger, calf's head with sauce ravigote or home-made coq au vin.
On the nose the red wine of Winery Coteaux Du Saillant-Vezere. often reveals types of flavors of red fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Coteaux Du Saillant-Vezere wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal blanquette à l'ancienne, stuffed artichoke or wild boar, roe deer or doe leg.
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).
How Winery Coteaux Du Saillant-Vezere wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of my chef's pot, hake with small shrimps for cookeo or rice with milk.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Planning a wine route in the of Vins de la Correze? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Coteaux Du Saillant-Vezere.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.