Winery Corte FigarettoLe More Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le More Merlot from the Winery Corte Figaretto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le More Merlot of Winery Corte Figaretto in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Le More Merlot
Pairings that work perfectly with Le More Merlot
Original food and wine pairings with Le More Merlot
The Le More Merlot of Winery Corte Figaretto matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tagine, cannelloni au gratin stuffed with bolognese sauce or tunisian macaroni.
Details and technical informations about Winery Corte Figaretto's Le More Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Le More Merlot from Winery Corte Figaretto are 2014, 2015, 0, 2016 and 2013.
Informations about the Winery Corte Figaretto
The Winery Corte Figaretto is one of of the world's greatest estates. It offers 12 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
