
Winery Corte BaroccaRosso Medium Sweet
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso Medium Sweet from the Winery Corte Barocca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Medium Sweet of Winery Corte Barocca in the region of Veneto is a powerful.
Food and wine pairings with Rosso Medium Sweet
Pairings that work perfectly with Rosso Medium Sweet
Original food and wine pairings with Rosso Medium Sweet
The Rosso Medium Sweet of Winery Corte Barocca matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, thai coconut chicken with black mushrooms or lamb tagine with artichokes and dried tomatoes.
Details and technical informations about Winery Corte Barocca's Rosso Medium Sweet.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Rosso Medium Sweet from Winery Corte Barocca are 2016, 0
Informations about the Winery Corte Barocca
The Winery Corte Barocca is one of of the world's greatest estates. It offers 13 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.














