
Winery CornaroCornaro Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Cornaro Bianco from the Winery Cornaro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cornaro Bianco of Winery Cornaro in the region of Veneto is a powerful.
Food and wine pairings with Cornaro Bianco
Pairings that work perfectly with Cornaro Bianco
Original food and wine pairings with Cornaro Bianco
The Cornaro Bianco of Winery Cornaro matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with mussels, shrimp with garlic and orange or mushroom and bacon cake.
Details and technical informations about Winery Cornaro's Cornaro Bianco.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of Cornaro Bianco from Winery Cornaro are 0
Informations about the Winery Cornaro
The Winery Cornaro is one of of the world's great estates. It offers 40 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Vinification
Method and set of techniques for making wine.














