Winery Cordani - Labaia Monterosso Frizzante

Winery CordaniLabaia Monterosso Frizzante

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Labaia Monterosso Frizzante of Winery Cordani is a sparkling wine from the region of Colli Piacentini of Émilie-Romagne.
This wine generally goes well with pork, beef or lamb.

Wine flavors and olphactive analysis

On the nose the Labaia Monterosso Frizzante of Winery Cordani in the region of Émilie-Romagne often reveals types of flavors of microbio, tree fruit.

Details and technical informations about Winery Cordani's Labaia Monterosso Frizzante.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Krakhouna

It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.

Last vintages of this wine

Labaia Monterosso Frizzante - 2017
In the top 100 of of Colli Piacentini wines
Average rating: 3.71110.50
Labaia Monterosso Frizzante - 2016
In the top 100 of of Colli Piacentini wines
Average rating: 3.81110.50

The best vintages of Labaia Monterosso Frizzante from Winery Cordani are 2016, 2017

Informations about the Winery Cordani

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Colli Piacentini in the region of Émilie-Romagne

The Winery Cordani is one of of the world's greatest estates. It offers 8 wines for sale in the of Colli Piacentini to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 55000 of of Italy wines
In the top 150 of of Colli Piacentini wines
In the top 25000 of sparkling wines
In the top 300000 wines of the world

The wine region of Colli Piacentini

The wine region of Colli Piacentini is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Marcus Aurelius or the Domaine Luretta produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Colli Piacentini are Cabernet-Sauvignon, Chardonnay and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Colli Piacentini often reveals types of flavors of oaky, tree fruit or vegetal and sometimes also flavors of lychee, mango or orange.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

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The word of the wine: Chair

Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.

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