Winery Mossi 1558 - Baciamano

Winery Mossi 1558Baciamano

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Baciamano of Winery Mossi 1558 is a white wine from the region of Colli Piacentini of Emilia-Romagna.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Baciamano of the Winery Mossi 1558 is in the top 70 of wines of Colli Piacentini.

Taste structure of the Baciamano from the Winery Mossi 1558

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Baciamano of Winery Mossi 1558 in the region of Emilia-Romagna is a powerful with a nice freshness.

Details and technical informations about Winery Mossi 1558's Baciamano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Padeiro

Lively, intensely coloured reds to drink young, with a deep purple colour, present tannins and a taut palate with pronounced acidity, with signature aromas of red fruits (cherry, redcurrant), gentle spices and floral notes. Fresh, northern profile. Often blended with Vinhão and Espadeiro, it contributes to the red Vinho Verde wines of the Minho. Portuguese black variety grown in the Vinho Verde region, especially in the Basto sub-region.

Last vintages of this wine

Baciamano - 0
In the top 70 of of Colli Piacentini wines
Average rating: 3.71110.50

The best vintages of Baciamano from Winery Mossi 1558 are 0

Informations about the Winery Mossi 1558

The winery offers 41 different wines.
Its wines get an average rating of 3.2.
It is in the top 10 of the best estates in the region
It is located in Colli Piacentini in the region of Emilia-Romagna

The Winery Mossi 1558 is one of of the world's greatest estates. It offers 38 wines for sale in the of Colli Piacentini to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 150000 of of Italy wines
In the top 80 of of Colli Piacentini wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Colli Piacentini

DOC of Emilia-Romagna at the far west (Piacenza), a tradition of red frizzante. Star Gutturnio: a dry or sparkling red blend of Barbera (55-70%, lively cherry-and-plum acidity) + Croatina (black-fruit density and a peppery touch), fresh tannins and a light fizz - the Emilian aperitif with charcuterie. Also Bonarda, firm Cabernet Sauvignon, fine Pinot Noir. Fresh whites: aromatic Malvasia (rose, muscat), Trebbiano, lively native Ortrugo, Sauvignon, Chardonnay.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Fulfilled

Said of a wine at its peak that is balanced and offers all its aromatic potential.

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