Bodegas CopabocaEnnius Frizzante Moscato
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Ennius Frizzante Moscato from the Bodegas Copaboca
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ennius Frizzante Moscato of Bodegas Copaboca in the region of Castille-et-Léon is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Ennius Frizzante Moscato
Pairings that work perfectly with Ennius Frizzante Moscato
Original food and wine pairings with Ennius Frizzante Moscato
The Ennius Frizzante Moscato of Bodegas Copaboca matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of armorican-style squid, seed crackers or cod crumble with coconut milk.
Details and technical informations about Bodegas Copaboca's Ennius Frizzante Moscato.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Ennius Frizzante Moscato from Bodegas Copaboca are 0
Informations about the Bodegas Copaboca
The Bodegas Copaboca is one of of the world's great estates. It offers 65 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
