Winery Contessa MarinaRosso Riserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rosso Riserva from the Winery Contessa Marina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Riserva of Winery Contessa Marina in the region of Molise is a powerful.
Wine flavors and olphactive analysis
On the nose the Rosso Riserva of Winery Contessa Marina in the region of Molise often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Rosso Riserva
Pairings that work perfectly with Rosso Riserva
Original food and wine pairings with Rosso Riserva
The Rosso Riserva of Winery Contessa Marina matches generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, capellini with vegetables or lamb meatballs with mint.
Details and technical informations about Winery Contessa Marina's Rosso Riserva.
Discover the grape variety: Othello
Interspecific cross between the Clinton and the frankenthal or black-hamburg obtained in 1859 by Charles Arnold of Paris in Canada (Brant County in Ontario). In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello. It has been used as a sire in several crosses, notably by Couderc and Seibel. Today, the Othello has practically disappeared.
Last vintages of this wine
The best vintages of Rosso Riserva from Winery Contessa Marina are 2014, 2013, 2015, 2012 and 2011.
Informations about the Winery Contessa Marina
The Winery Contessa Marina is one of of the world's greatest estates. It offers 19 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Dry extract
Non-liquid constituents of wine.
