The Winery Contessa Carola is one of the best wineries to follow in Pouilles.. It offers 39 wines for sale in of Puglia to come and discover on site or to buy online.
Looking for the best Winery Contessa Carola wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Contessa Carola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Contessa Carola wines with technical and enological descriptions.
How Winery Contessa Carola wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Contessa Carola. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of vanilla, plum or jam.
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
While the north is slightly more hilly and more linked to the wine-making customs and practices of Central Italy, the south is almost entirely flat and retains a strong link to its Greco-Roman past. The only factor that unites northern and southern Puglia is the choice of crops: olives and grapes, in that order. The region is responsible for almost half of Italy's total olive oil production and has long had a reputation as a prolific source of (mainly red) wine. This has had Serious economic consequences for Puglia's winemakers and for the reputation of the region's wines; when the world began to demand higher quality wines, the mass-produced blended wines in which Puglia specialized lost their value.
How Winery Contessa Carola wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken tagine with apricots and almonds, ham and comté quiche or tuna wraps.
In the mouth the white wine of Winery Contessa Carola. is a powerful.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Contessa Carola wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, smoked salmon pasta gratin or leg of lamb with spices.
On the nose the red wine of Winery Contessa Carola. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, tobacco or vanilla. In the mouth the red wine of Winery Contessa Carola. is a powerful.
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
How Winery Contessa Carola wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, quiche without pastry or chicken skewers with curry and lemon.
On the nose the sparkling wine of Winery Contessa Carola. often reveals types of flavors of tree fruit, citrus fruit or red fruit. In the mouth the sparkling wine of Winery Contessa Carola. is a with a nice vivacity and a fine and pleasant bubble.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Contessa Carola.
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
