Winery Consorzio I Vignaroli - Latium Volcano Rosso

Winery Consorzio I VignaroliLatium Volcano Rosso

The Latium Volcano Rosso of Winery Consorzio I Vignaroli is a red wine from the region of Lazio.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Latium Volcano Rosso from the Winery Consorzio I Vignaroli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Latium Volcano Rosso of Winery Consorzio I Vignaroli in the region of Lazio is a .

Details and technical informations about Winery Consorzio I Vignaroli's Latium Volcano Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Consorzio I Vignaroli

The winery offers 18 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Latium
Find the Winery Consorzio I Vignaroli on Facebook

The Winery Consorzio I Vignaroli is one of of the world's greatest estates. It offers 16 wines for sale in the of Lazio to come and discover on site or to buy online.

Top wine Lazio
In the top 150000 of of Italy wines
In the top 2500 of of Lazio wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Venaison

Applied to the bouquet of a wine reminiscent of the smell of big game.

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