
Winery Companhia das LezíriasHerdade de Catapereiro Escolha Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Herdade de Catapereiro Escolha Tinto of the Winery Companhia das Lezírias is in the top 80 of wines of Ribatejo.
Taste structure of the Herdade de Catapereiro Escolha Tinto from the Winery Companhia das Lezírias
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herdade de Catapereiro Escolha Tinto of Winery Companhia das Lezírias in the region of Tejo is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Herdade de Catapereiro Escolha Tinto of Winery Companhia das Lezírias in the region of Tejo often reveals types of flavors of cheese, non oak or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Herdade de Catapereiro Escolha Tinto
Pairings that work perfectly with Herdade de Catapereiro Escolha Tinto
Original food and wine pairings with Herdade de Catapereiro Escolha Tinto
The Herdade de Catapereiro Escolha Tinto of Winery Companhia das Lezírias matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, my grandmother's macaroni gratin with gruyere cheese and smoked ham or veal paupiettes with onions and tomatoes.
Details and technical informations about Winery Companhia das Lezírias's Herdade de Catapereiro Escolha Tinto.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Herdade de Catapereiro Escolha Tinto from Winery Companhia das Lezírias are 2017, 2016, 2015, 2013 and 2011.
Informations about the Winery Companhia das Lezírias
The Winery Companhia das Lezírias is one of of the world's greatest estates. It offers 49 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
The wine region of Ribatejo is located in the region of Tejo of Portugal. Wineries and vineyards like the Domaine Companhia das Lezírias or the Domaine Casa Cadaval produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribatejo are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Ribatejo often reveals types of flavors of red fruit, tree fruit or dried fruit and sometimes also flavors of dark fruit, leather or tobacco.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.














