Winery ColonnaraTornamagno
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tornamagno from the Winery Colonnara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tornamagno of Winery Colonnara in the region of Marche is a powerful.
Food and wine pairings with Tornamagno
Pairings that work perfectly with Tornamagno
Original food and wine pairings with Tornamagno
The Tornamagno of Winery Colonnara matches generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, cannelloni au gratin stuffed with bolognese sauce or bites of cheese.
Details and technical informations about Winery Colonnara's Tornamagno.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Tornamagno from Winery Colonnara are 2015, 2014, 2010, 2009 and 0.
Informations about the Winery Colonnara
The Winery Colonnara is one of of the world's greatest estates. It offers 39 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
