
Winery Collina San PonzioLinea Collina San Ponzio Roero Arneis
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Linea Collina San Ponzio Roero Arneis from the Winery Collina San Ponzio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Linea Collina San Ponzio Roero Arneis of Winery Collina San Ponzio in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Linea Collina San Ponzio Roero Arneis
Pairings that work perfectly with Linea Collina San Ponzio Roero Arneis
Original food and wine pairings with Linea Collina San Ponzio Roero Arneis
The Linea Collina San Ponzio Roero Arneis of Winery Collina San Ponzio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti carbonara, lobster barbecue or pasta with lemon and comté cheese.
Details and technical informations about Winery Collina San Ponzio's Linea Collina San Ponzio Roero Arneis.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Linea Collina San Ponzio Roero Arneis from Winery Collina San Ponzio are 2018, 0
Informations about the Winery Collina San Ponzio
The Winery Collina San Ponzio is one of of the world's greatest estates. It offers 22 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














