Winery Colli VicentiniVilla Vinsenti Rosso Semi Dolce
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Villa Vinsenti Rosso Semi Dolce from the Winery Colli Vicentini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Vinsenti Rosso Semi Dolce of Winery Colli Vicentini in the region of Veneto is a powerful.
Food and wine pairings with Villa Vinsenti Rosso Semi Dolce
Pairings that work perfectly with Villa Vinsenti Rosso Semi Dolce
Original food and wine pairings with Villa Vinsenti Rosso Semi Dolce
The Villa Vinsenti Rosso Semi Dolce of Winery Colli Vicentini matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional flemish carbonades, seafood lasagna or rice with paprika and merguez.
Details and technical informations about Winery Colli Vicentini's Villa Vinsenti Rosso Semi Dolce.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Villa Vinsenti Rosso Semi Dolce from Winery Colli Vicentini are 0, 2017, 2012
Informations about the Winery Colli Vicentini
The Winery Colli Vicentini is one of of the world's great estates. It offers 81 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
