The Winery Cantine Collesole is one of the best wineries to follow in Ombrie.. It offers 13 wines for sale in of Umbria to come and discover on site or to buy online.
Looking for the best Winery Cantine Collesole wines in Umbria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Collesole wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Collesole wines with technical and enological descriptions.
How Winery Cantine Collesole wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, chinese bowl or ardéchoise fly.
On the nose the red wine of Winery Cantine Collesole. often reveals types of flavors of earth, oak or black fruit. In the mouth the red wine of Winery Cantine Collesole. is a powerful with a nice balance between acidity and tannins.
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
Umbria, like Marche and Lazio, is best known for its white wine production. Despite changes in style over time, Orvieto DOC (based on the Trebbiano Grape) remains the region's most important appellation. It accounts for more than ten percent of Umbria's total wine production. Orvieto's styles can range from Dry (Secco) to semi-Sweet (Amabile) and sweet wines.
How Winery Cantine Collesole wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of soy and shrimp noodles, quiche lorraine or black tapenade.
In the mouth the white wine of Winery Cantine Collesole. is a with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Cantine Collesole wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Cantine Collesole. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
How Winery Cantine Collesole wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tongue with vegetables, white wine fondue or chicken ballotine with ham and mushrooms.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Umbria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Collesole.
