Winery Coco Farmピノ・ノワール (Pinot Noir)
Red wine
This wine generally goes well with pork, poultry or veal.
The ピノ・ノワール (Pinot Noir) of the Winery Coco Farm is in the top 90 of wines of Hokkaidō-ken.
Food and wine pairings with ピノ・ノワール (Pinot Noir)
Pairings that work perfectly with ピノ・ノワール (Pinot Noir)
Original food and wine pairings with ピノ・ノワール (Pinot Noir)
The ピノ・ノワール (Pinot Noir) of Winery Coco Farm matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork shank stew, chicken blanquette or rabbit with cream sauce anne's way.
Details and technical informations about Winery Coco Farm's ピノ・ノワール (Pinot Noir).
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of ピノ・ノワール (Pinot Noir) from Winery Coco Farm are 2018, 2016, 0, 2017
Informations about the Winery Coco Farm
The Winery Coco Farm is one of of the world's great estates. It offers 58 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.
The wine region of Hokkaidō-ken
The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
