Winery Cocci GrifoniTellus Marche Rosso
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tellus Marche Rosso from the Winery Cocci Grifoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tellus Marche Rosso of Winery Cocci Grifoni in the region of Marches is a with a nice balance between acidity and tannins.
Food and wine pairings with Tellus Marche Rosso
Pairings that work perfectly with Tellus Marche Rosso
Original food and wine pairings with Tellus Marche Rosso
The Tellus Marche Rosso of Winery Cocci Grifoni matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, pasta with shrimp or veal meatballs with curry.
Details and technical informations about Winery Cocci Grifoni's Tellus Marche Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tellus Marche Rosso from Winery Cocci Grifoni are 2013, 2014, 2012, 2011
Informations about the Winery Cocci Grifoni
The Winery Cocci Grifoni is one of of the world's greatest estates. It offers 45 wines for sale in the of Marches to come and discover on site or to buy online.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).