
Winery Cocci GrifoniArgillae Marche Passerina
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Argillae Marche Passerina from the Winery Cocci Grifoni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Argillae Marche Passerina of Winery Cocci Grifoni in the region of Marche is a with a nice freshness.
Food and wine pairings with Argillae Marche Passerina
Pairings that work perfectly with Argillae Marche Passerina
Original food and wine pairings with Argillae Marche Passerina
The Argillae Marche Passerina of Winery Cocci Grifoni matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin with courgettes and ham, mushroom, bacon and gruyere quiche or roasted pumpkin seeds.
Details and technical informations about Winery Cocci Grifoni's Argillae Marche Passerina.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Informations about the Winery Cocci Grifoni
The Winery Cocci Grifoni is one of of the world's great estates. It offers 45 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.














