The Winery Clos Roja is one of the best wineries to follow in Priorat.. It offers 1 wines for sale in of Priorat to come and discover on site or to buy online.
Looking for the best Winery Clos Roja wines in Priorat among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos Roja wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos Roja wines with technical and enological descriptions.
How Winery Clos Roja wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, lamb stew from my mum or blanquette of rabbit with riesling and chanterelles.
On the nose the red wine of Winery Clos Roja. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Clos Roja. is a powerful with a nice balance between acidity and tannins.
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
In the mouth of Priorat is a powerful with a nice balance between acidity and tannins. We currently count 270 estates and châteaux in the of Priorat, producing 863 different wines in conventional, organic and biodynamic agriculture. The wines of Priorat go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Priorat? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos Roja.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
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Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
