The Winery Claudio Cipressi of Tintilia del Molise of Molise

Winery Claudio Cipressi
The winery offers 21 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 1 of the estates of Molise.
It is located in Tintilia del Molise in the region of Molise
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The Winery Claudio Cipressi is one of the largest wineries in the world. It offers 21 wines for sale in of Tintilia del Molise to come and discover on site or to buy online.

Top Winery Claudio Cipressi wines

Looking for the best Winery Claudio Cipressi wines in Tintilia del Molise among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Claudio Cipressi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Claudio Cipressi wines with technical and enological descriptions.

The top pink wines of Winery Claudio Cipressi

Food and wine pairings with a pink wine of Winery Claudio Cipressi

How Winery Claudio Cipressi wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Claudio Cipressi

  • 2018With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.80/5
  • 0With an average score of 3.70/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Claudio Cipressi.

  • Tintilia

Discovering the wine region of Tintilia del Molise

Molise DOC (2011) entirely dedicated to the autochthonous Tintilia variety, planted above 200 m in Campobasso and Isernia, with constant breezes and thermal amplitude preserving freshness. Exclusive Tintilia in reds (≥95%) — indigenous three-seeded variety confirmed by DNA: dense ruby, full-bodied with notes of prune, plum, morello cherry, liquorice and a peppery hint, firm yet supple tannins and excellent ageing. Rosso, Riserva and Rosato versions.

The top red wines of Winery Claudio Cipressi

Food and wine pairings with a red wine of Winery Claudio Cipressi

How Winery Claudio Cipressi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, soy and shrimp noodles or lamb breast with onions and tomato sauce.

Organoleptic analysis of red wines of Winery Claudio Cipressi

On the nose the red wine of Winery Claudio Cipressi. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of black fruit, non oak or spices. In the mouth the red wine of Winery Claudio Cipressi. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Claudio Cipressi

  • 2014With an average score of 4.09/5
  • 2009With an average score of 4.05/5
  • 2012With an average score of 4.02/5
  • 2011With an average score of 3.94/5
  • 0With an average score of 3.91/5
  • 2007With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Claudio Cipressi.

  • Montepulciano
  • Tintilia
  • Merlot

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

The top white wines of Winery Claudio Cipressi

Food and wine pairings with a white wine of Winery Claudio Cipressi

How Winery Claudio Cipressi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp curry (reunionese recipe), light tuna-tomato quiche (without cream) or seaweed tartar.

Organoleptic analysis of white wines of Winery Claudio Cipressi

On the nose the white wine of Winery Claudio Cipressi. often reveals types of flavors of microbio, tree fruit. In the mouth the white wine of Winery Claudio Cipressi. is a powerful.

The best vintages in the white wines of Winery Claudio Cipressi

  • 2013With an average score of 3.99/5
  • 0With an average score of 3.68/5

The grape varieties most used in the white wines of Winery Claudio Cipressi.

  • Falanghina
  • Trebbiano
  • Chardonnay

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

Discover other wineries and winemakers neighboring the Winery Claudio Cipressi

Planning a wine route in the of Tintilia del Molise? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Claudio Cipressi.

Discover the grape variety: Trebbiano

Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.

Discover other regions and appellation of Molise