
Winery Claude et Christophe BlégerLe Séducteur Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Le Séducteur Gewürztraminer from the Winery Claude et Christophe Bléger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Séducteur Gewürztraminer of Winery Claude et Christophe Bléger in the region of Alsace is a powerful.
Food and wine pairings with Le Séducteur Gewürztraminer
Pairings that work perfectly with Le Séducteur Gewürztraminer
Original food and wine pairings with Le Séducteur Gewürztraminer
The Le Séducteur Gewürztraminer of Winery Claude et Christophe Bléger matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of very simple spaghetti carbonara, steamed salmon marinated in herbs or sun wheat.
Details and technical informations about Winery Claude et Christophe Bléger's Le Séducteur Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Claude et Christophe Bléger
The Winery Claude et Christophe Bléger is one of of the world's greatest estates. It offers 37 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.











