Winery Claude BentzBech-Mâcher Gottesgof Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Bech-Mâcher Gottesgof Riesling of the Winery Claude Bentz is in the top 70 of wines of Luxembourg and in the top 70 of wines of Moselle.
Wine flavors and olphactive analysis
On the nose the Bech-Mâcher Gottesgof Riesling of Winery Claude Bentz in the region of Moselle often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Bech-Mâcher Gottesgof Riesling
Pairings that work perfectly with Bech-Mâcher Gottesgof Riesling
Original food and wine pairings with Bech-Mâcher Gottesgof Riesling
The Bech-Mâcher Gottesgof Riesling of Winery Claude Bentz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed round zucchini, zucchini gratin with tuna and tomato or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Claude Bentz's Bech-Mâcher Gottesgof Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Bech-Mâcher Gottesgof Riesling from Winery Claude Bentz are 2016, 2014, 2012, 0 and 2017.
Informations about the Winery Claude Bentz
The Winery Claude Bentz is one of of the world's greatest estates. It offers 17 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
