Winery Viña Maipo - Vitral Reserva Syrah

Winery Viña MaipoVitral Reserva Syrah

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vitral Reserva Syrah of Winery Viña Maipo is a red wine from the region of Rapel Valley of Central Valley.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Vitral Reserva Syrah from the Winery Viña Maipo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vitral Reserva Syrah of Winery Viña Maipo in the region of Central Valley is a powerful.

Wine flavors and olphactive analysis

On the nose the Vitral Reserva Syrah of Winery Viña Maipo in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Viña Maipo's Vitral Reserva Syrah.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Petit Manseng

Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...

Last vintages of this wine

Vitral Reserva Syrah - 2019
In the top 100 of of Rapel Valley wines
Average rating: 3.51110.50
Vitral Reserva Syrah - 2018
In the top 100 of of Rapel Valley wines
Average rating: 3.51110.50
Vitral Reserva Syrah - 2017
In the top 100 of of Rapel Valley wines
Average rating: 3.51110.50
Vitral Reserva Syrah - 2016
In the top 100 of of Rapel Valley wines
Average rating: 3.211100
Vitral Reserva Syrah - 2015
In the top 100 of of Rapel Valley wines
Average rating: 3.311100
Vitral Reserva Syrah - 2014
In the top 100 of of Rapel Valley wines
Average rating: 3.311100
Vitral Reserva Syrah - 2013
In the top 100 of of Rapel Valley wines
Average rating: 3.411100

The best vintages of Vitral Reserva Syrah from Winery Viña Maipo are 2019, 2018, 2017, 2013 and 2010.

Informations about the Winery Viña Maipo

The winery offers 95 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Viña Maipo.
It is in the top 35 of the best estates in the region
It is located in Rapel Valley in the region of Central Valley

The Winery Viña Maipo is one of of the world's great estates. It offers 86 wines for sale in the of Rapel Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 5000 of of Chile wines
In the top 1000 of of Rapel Valley wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Rapel Valley

Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

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