Winery Viña MaipoMi Pueblo Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mi Pueblo Cabernet Sauvignon from the Winery Viña Maipo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mi Pueblo Cabernet Sauvignon of Winery Viña Maipo in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Mi Pueblo Cabernet Sauvignon of Winery Viña Maipo in the region of Central Valley often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, vanilla or plum.
Food and wine pairings with Mi Pueblo Cabernet Sauvignon
Pairings that work perfectly with Mi Pueblo Cabernet Sauvignon
Original food and wine pairings with Mi Pueblo Cabernet Sauvignon
The Mi Pueblo Cabernet Sauvignon of Winery Viña Maipo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, lamb tagine with vegetables and sweet potatoes or duck stew with cahors wine.
Details and technical informations about Winery Viña Maipo's Mi Pueblo Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mi Pueblo Cabernet Sauvignon from Winery Viña Maipo are 2009, 2013, 2012, 2011 and 2010.
Informations about the Winery Viña Maipo
The Winery Viña Maipo is one of of the world's great estates. It offers 86 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
