
Winery CincinnatoEnyo Bellone
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Enyo Bellone from the Winery Cincinnato
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enyo Bellone of Winery Cincinnato in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Enyo Bellone
Pairings that work perfectly with Enyo Bellone
Original food and wine pairings with Enyo Bellone
The Enyo Bellone of Winery Cincinnato matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of basque lasagne, zucchini and goat cheese quiche or radicchio and pancetta rolls.
Details and technical informations about Winery Cincinnato's Enyo Bellone.
Discover the grape variety: Caino blanco
Natural intraspecific crossing probably between the albarino and the sousão - synonyms black amaral, caino bravo, ... -. It should not be confused with the fernao pires as they both have the same synonym alvarinhao. It can be found in the northwest of Spain and in Portugal, more precisely in the Vinhos Verdes region, ... in France it is totally unknown.
Last vintages of this wine
The best vintages of Enyo Bellone from Winery Cincinnato are 2018, 0, 2017
Informations about the Winery Cincinnato
The Winery Cincinnato is one of of the world's great estates. It offers 27 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.














