Winery CignanoBianco Assoluto
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bianco Assoluto from the Winery Cignano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Assoluto of Winery Cignano in the region of Marche is a with a nice freshness.
Food and wine pairings with Bianco Assoluto
Pairings that work perfectly with Bianco Assoluto
Original food and wine pairings with Bianco Assoluto
The Bianco Assoluto of Winery Cignano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pho soup, zucchini quiche or hummus.
Details and technical informations about Winery Cignano's Bianco Assoluto.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of Bianco Assoluto from Winery Cignano are 2018, 0, 2017
Informations about the Winery Cignano
The Winery Cignano is one of of the world's greatest estates. It offers 7 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
The wine region of Bianchello del Metauro is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Guerrieri or the Domaine Terracruda produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Bianchello del Metauro are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bianchello del Metauro often reveals types of flavors of citrus fruit, earth or vegetal and sometimes also flavors of tree fruit, floral or non oak.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
