Winery FioriniTenuta Campioli
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Tenuta Campioli from the Winery Fiorini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta Campioli of Winery Fiorini in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Tenuta Campioli
Pairings that work perfectly with Tenuta Campioli
Original food and wine pairings with Tenuta Campioli
The Tenuta Campioli of Winery Fiorini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with shrimps, summer tuna quiche or biscuits for dogs.
Details and technical informations about Winery Fiorini's Tenuta Campioli.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Tenuta Campioli from Winery Fiorini are 1991, 2019, 2017, 2016 and 2015.
Informations about the Winery Fiorini
The Winery Fiorini is one of of the world's greatest estates. It offers 13 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
The wine region of Bianchello del Metauro is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Guerrieri or the Domaine Terracruda produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Bianchello del Metauro are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bianchello del Metauro often reveals types of flavors of citrus fruit, earth or vegetal and sometimes also flavors of tree fruit, floral or non oak.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
