Winery CiavolichGiuliana Vicini Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Giuliana Vicini Montepulciano d'Abruzzo from the Winery Ciavolich
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giuliana Vicini Montepulciano d'Abruzzo of Winery Ciavolich in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Giuliana Vicini Montepulciano d'Abruzzo
Pairings that work perfectly with Giuliana Vicini Montepulciano d'Abruzzo
Original food and wine pairings with Giuliana Vicini Montepulciano d'Abruzzo
The Giuliana Vicini Montepulciano d'Abruzzo of Winery Ciavolich matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, flammekueche with munster cheese or potjevleesch.
Details and technical informations about Winery Ciavolich's Giuliana Vicini Montepulciano d'Abruzzo.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Giuliana Vicini Montepulciano d'Abruzzo from Winery Ciavolich are 2019, 0
Informations about the Winery Ciavolich
The Winery Ciavolich is one of of the world's greatest estates. It offers 32 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
