Winery CiavolichAncilla Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Ancilla Montepulciano d'Abruzzo from the Winery Ciavolich
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ancilla Montepulciano d'Abruzzo of Winery Ciavolich in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ancilla Montepulciano d'Abruzzo of Winery Ciavolich in the region of Abruzzo often reveals types of flavors of smoke, red fruit or tobacco and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Ancilla Montepulciano d'Abruzzo
Pairings that work perfectly with Ancilla Montepulciano d'Abruzzo
Original food and wine pairings with Ancilla Montepulciano d'Abruzzo
The Ancilla Montepulciano d'Abruzzo of Winery Ciavolich matches generally quite well with dishes of beef, pasta or veal such as recipes of american fillet (belgian-style beef tartar), pasta gratin carbonara style or italian veal roulade.
Details and technical informations about Winery Ciavolich's Ancilla Montepulciano d'Abruzzo.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Ancilla Montepulciano d'Abruzzo from Winery Ciavolich are 1853, 2016, 2018, 2012 and 2008.
Informations about the Winery Ciavolich
The Winery Ciavolich is one of of the world's greatest estates. It offers 32 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Botrytis
Fungus that causes grape rot.
