Winery CiavolichAncilla Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ancilla Trebbiano d'Abruzzo from the Winery Ciavolich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ancilla Trebbiano d'Abruzzo of Winery Ciavolich in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Ancilla Trebbiano d'Abruzzo
Pairings that work perfectly with Ancilla Trebbiano d'Abruzzo
Original food and wine pairings with Ancilla Trebbiano d'Abruzzo
The Ancilla Trebbiano d'Abruzzo of Winery Ciavolich matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of soft and inexpensive pasta gratin, magic cake cheese quiche or bread with cheese and bacon.
Details and technical informations about Winery Ciavolich's Ancilla Trebbiano d'Abruzzo.
Discover the grape variety: Merlot blanc
Simple, fresh dry whites, with a pale golden robe, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its patrimonial value, it testifies to the pre-phylloxera ampelographic diversity of the Bordeaux region. Rare French white variety, with no genetic link to red Merlot despite the name.
Last vintages of this wine
The best vintages of Ancilla Trebbiano d'Abruzzo from Winery Ciavolich are 2018, 2017, 2013
Informations about the Winery Ciavolich
The Winery Ciavolich is one of of the world's great estates. It offers 32 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
Abruzzo DOC, exclusively white over 10,000+ ha, one of the great underrated Italian whites. Trebbiano d'Abruzzo (in fact local Bombino Bianco) as king grape: fresh, precise whites with signature citrus, green apple, white flowers, fresh almond and a mineral touch, taut and thirst-quenching palate — from gourmand everyday to ageworthy cuvées signed by great producers. Trebbiano Toscano possible. Hills (max.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
