Château BarbanauL'Instant Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the L'Instant Côtes de Provence Rosé from the Château Barbanau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Instant Côtes de Provence Rosé of Château Barbanau in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the L'Instant Côtes de Provence Rosé of Château Barbanau in the region of Provence often reveals types of flavors of raspberry, earth or tree fruit and sometimes also flavors of red fruit, tropical fruit.
Food and wine pairings with L'Instant Côtes de Provence Rosé
Pairings that work perfectly with L'Instant Côtes de Provence Rosé
Original food and wine pairings with L'Instant Côtes de Provence Rosé
The L'Instant Côtes de Provence Rosé of Château Barbanau matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of country cabbage, scallops or scallops express with cognac or quiche without pastry, courgette and blue cheese.
Details and technical informations about Château Barbanau's L'Instant Côtes de Provence Rosé.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Last vintages of this wine
The best vintages of L'Instant Côtes de Provence Rosé from Château Barbanau are 2014, 2018, 2017, 2016
Informations about the Château Barbanau
The Château Barbanau is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
