
Winery Christian TschidaWir Erben Was Wir Sehen Tian
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Wir Erben Was Wir Sehen Tian
Pairings that work perfectly with Wir Erben Was Wir Sehen Tian
Original food and wine pairings with Wir Erben Was Wir Sehen Tian
The Wir Erben Was Wir Sehen Tian of Winery Christian Tschida matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of quick meatloaf, flemish carbonnade or adapted vietnamese fondue.
Details and technical informations about Winery Christian Tschida's Wir Erben Was Wir Sehen Tian.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Wir Erben Was Wir Sehen Tian from Winery Christian Tschida are 0
Informations about the Winery Christian Tschida
The Winery Christian Tschida is one of of the world's great estates. It offers 37 wines for sale in the of Neusiedlersee to come and discover on site or to buy online.
The wine region of Neusiedlersee
The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.














