Château Puech-HautLa Closerie du Pic-Saint-Loup
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Closerie du Pic-Saint-Loup from the Château Puech-Haut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Closerie du Pic-Saint-Loup of Château Puech-Haut in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
oak, vanilla
leather, earthy
pepper, licorice
cream, cheese
violet
On the nose the La Closerie du Pic-Saint-Loup of Château Puech-Haut in the region of Languedoc-Roussillon often reveals types of flavors of cream, microbio or prune and sometimes also flavors of cinnamon, dark fruit or graphite.
Food and wine pairings with La Closerie du Pic-Saint-Loup
Pairings that work perfectly with La Closerie du Pic-Saint-Loup
Original food and wine pairings with La Closerie du Pic-Saint-Loup
The La Closerie du Pic-Saint-Loup of Château Puech-Haut matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional flemish carbonades, spaghetti with "favouilles" (curries) or lamb confit with new potatoes.
Details and technical informations about Château Puech-Haut's La Closerie du Pic-Saint-Loup.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of La Closerie du Pic-Saint-Loup from Château Puech-Haut are 2016, 2015, 2014, 2013
Informations about the Château Puech-Haut
The Château Puech-Haut is one of of the world's greatest estates. It offers 42 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.
The wine region of Pic-Saint-Loup
The wine region of Pic-Saint-Loup is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Ermitage du Pic Saint Loup or the Domaine de Villeneuve produce mainly wines red, pink and white. The most planted grape varieties in the region of Pic-Saint-Loup are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Pic-Saint-Loup often reveals types of flavors of earth, straw or apricot and sometimes also flavors of peach, dark chocolate or anise.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.