Chateau MurouChateau Murou Rezerv Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Chateau Murou Rezerv Merlot of Chateau Murou in the region of Thrace often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Chateau Murou Rezerv Merlot
Pairings that work perfectly with Chateau Murou Rezerv Merlot
Original food and wine pairings with Chateau Murou Rezerv Merlot
The Chateau Murou Rezerv Merlot of Chateau Murou matches generally quite well with dishes of beef or game (deer, venison) such as recipes of rosbeef casserole mamie or wild boar stew marinated in red wine.
Details and technical informations about Chateau Murou's Chateau Murou Rezerv Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Chateau Murou Rezerv Merlot from Chateau Murou are 2016, 2015, 0
Informations about the Chateau Murou
The Chateau Murou is one of of the world's greatest estates. It offers 15 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
