Château MaylandieExquises Esquisses Grenache Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Exquises Esquisses Grenache Blanc from the Château Maylandie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exquises Esquisses Grenache Blanc of Château Maylandie in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Exquises Esquisses Grenache Blanc
Pairings that work perfectly with Exquises Esquisses Grenache Blanc
Original food and wine pairings with Exquises Esquisses Grenache Blanc
The Exquises Esquisses Grenache Blanc of Château Maylandie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with crispy parma ham, mushroom, bacon and gruyere quiche or chicken with green olives.
Details and technical informations about Château Maylandie's Exquises Esquisses Grenache Blanc.
Discover the grape variety: Gamay blanc
Gamay noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Gamay noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Burgundy, Savoie & Bugey, Rhône Valley, Armagnac, Lorraine, Jura, Champagne, Provence & Corsica.
Last vintages of this wine
The best vintages of Exquises Esquisses Grenache Blanc from Château Maylandie are 2016, 2015, 2013, 2017 and 2014.
Informations about the Château Maylandie
The Château Maylandie is one of of the world's greatest estates. It offers 22 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
