Château La Robertie - Bergerac Sec

Château La RobertieBergerac Sec

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bergerac Sec of Château La Robertie is a white wine from the region of Bergerac Sec of South West.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Château La Robertie's Bergerac Sec.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mavrud

Structured, tannic reds with a deep inky robe, firm tannins and moderate acidity. Intense aromas of blackberry, black plum, blackcurrant, candied cherry, spices, leather, tobacco and balsamic notes. Fine ageing potential with oak maturation. Star of Bulgaria's great reds around Asenovgrad (Thrace) and driver of the Bulgarian wine renaissance. Very late-ripening native Bulgarian variety, one of the most historic in the country (mentioned since Thracian antiquity).

Last vintages of this wine

Bergerac Sec - 2015
In the top 100 of of Bergerac Sec wines
Average rating: 3.911110

The best vintages of Bergerac Sec from Château La Robertie are 2015

Informations about the Château La Robertie

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Bergerac Sec in the region of South West

The Château La Robertie is one of of the world's greatest estates. It offers 12 wines for sale in the of Bergerac Sec to come and discover on site or to buy online.

Top wine South West
In the top 80000 of of France wines
In the top 700 of of Bergerac Sec wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Bergerac Sec

Dry white AOC of South Périgord: signature dominant Sauvignon Blanc blended with Sémillon, Sauvignon Gris and Muscadelle (≥75% main varieties) — lively, fresh whites with pale gold robe, delicate nose of apricot, peach, citrus and white flowers, aromatic palate with crisp attack and good length. Clay-limestone and boulbène soils, temperate South-West climate. Accessible alternative to white Bordeaux, drink young with seafood, grilled fish and goat cheeses.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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