Château la Fleur ChaigneauChâteau Virgile Montagne-Saint-Émilion
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Château Virgile Montagne-Saint-Émilion from the Château la Fleur Chaigneau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Virgile Montagne-Saint-Émilion of Château la Fleur Chaigneau in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château Virgile Montagne-Saint-Émilion
Pairings that work perfectly with Château Virgile Montagne-Saint-Émilion
Original food and wine pairings with Château Virgile Montagne-Saint-Émilion
The Château Virgile Montagne-Saint-Émilion of Château la Fleur Chaigneau matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of salmon with cream sauce, lamb mouse with onions and red wine or potjevleesch (meat in a pot).
Details and technical informations about Château la Fleur Chaigneau's Château Virgile Montagne-Saint-Émilion.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Château Virgile Montagne-Saint-Émilion from Château la Fleur Chaigneau are 2009, 2008, 2006
Informations about the Château la Fleur Chaigneau
The Château la Fleur Chaigneau is one of of the world's greatest estates. It offers 6 wines for sale in the of Montagne-Saint-Émilion to come and discover on site or to buy online.
The wine region of Montagne-Saint-Émilion
The wine region of Montagne-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château La Fauconnerie or the Château l'Art de Maison Neuve produce mainly wines red. The most planted grape varieties in the region of Montagne-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Montagne-Saint-Émilion often reveals types of flavors of cherry, bramble or cinnamon and sometimes also flavors of mint, stone or raisin.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
At the heart of the terroirs of Mâcon-Chardonnay
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The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
