Château des Tours - Montagne-Saint-Émilion

Château des ToursMontagne-Saint-Émilion

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Montagne-Saint-Émilion of Château des Tours is a red wine from the region of Montagne-Saint-Émilion of Bordeaux.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Montagne-Saint-Émilion of the Château des Tours is in the top 60 of wines of Montagne-Saint-Émilion.

Taste structure of the Montagne-Saint-Émilion from the Château des Tours

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Montagne-Saint-Émilion of Château des Tours in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Montagne-Saint-Émilion of Château des Tours in the region of Bordeaux often reveals types of flavors of oaky, oak or black fruit.

Details and technical informations about Château des Tours's Montagne-Saint-Émilion.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Montagne-Saint-Émilion - 2014
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.71110.50
Montagne-Saint-Émilion - 2012
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.411100
Montagne-Saint-Émilion - 2011
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.81110.50
Montagne-Saint-Émilion - 2010
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.61110.50
Montagne-Saint-Émilion - 2009
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.71110.50
Montagne-Saint-Émilion - 2007
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.311100
Montagne-Saint-Émilion - 1997
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.411100

The best vintages of Montagne-Saint-Émilion from Château des Tours are 2011, 2014, 2009, 2010 and 2012.

Informations about the Château des Tours

The winery offers 10 different wines.
Its wines get an average rating of 4.
This winery is part of the Château Rayas.
It is in the top 10 of the best estates in the region
It is located in Montagne-Saint-Émilion in the region of Bordeaux

The Château des Tours is one of of the world's greatest estates. It offers 11 wines for sale in the of Montagne-Saint-Émilion to come and discover on site or to buy online.

Top wine Bordeaux
In the top 35000 of of France wines
In the top 70 of of Montagne-Saint-Émilion wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Montagne-Saint-Émilion

Largest satellite of Saint-Émilion on the Bordeaux right bank (1,507 ha, AOC 1936): rich, silky reds dominated by Merlot (~75%, ripe fruit, velvety texture) with spicy Cabernet Franc (~20%) and Cabernet Sauvignon. Deep ruby robe, a nose of red and black fruits, pepper, undergrowth and plum, a structured tannic finish evolving towards leather and tobacco. Clay-limestone and gravel soils on plateau and slopes, an accessible alternative to Saint-Émilion for the everyday cellar.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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