Château Jeandeman - Tour de la Tonnelle Fronsac

Château JeandemanTour de la Tonnelle Fronsac

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tour de la Tonnelle Fronsac of Château Jeandeman is a red wine from the region of Fronsac of Bordeaux.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Tour de la Tonnelle Fronsac of the Château Jeandeman is in the top 40 of wines of Fronsac.

Taste structure of the Tour de la Tonnelle Fronsac from the Château Jeandeman

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tour de la Tonnelle Fronsac of Château Jeandeman in the region of Bordeaux is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Château Jeandeman's Tour de la Tonnelle Fronsac.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Salagnin

Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Tour de la Tonnelle Fronsac - 2017
In the top 40 of of Fronsac wines
Average rating: 3.911110
Tour de la Tonnelle Fronsac - 2016
In the top 40 of of Fronsac wines
Average rating: 3.61110.50
Tour de la Tonnelle Fronsac - 2015
In the top 40 of of Fronsac wines
Average rating: 3.311100
Tour de la Tonnelle Fronsac - 2014
In the top 40 of of Fronsac wines
Average rating: 3.51110.50
Tour de la Tonnelle Fronsac - 2013
In the top 40 of of Fronsac wines
Average rating: 3.411100
Tour de la Tonnelle Fronsac - 2012
In the top 40 of of Fronsac wines
Average rating: 3.51110.50
Tour de la Tonnelle Fronsac - 2011
In the top 40 of of Fronsac wines
Average rating: 3.411100

The best vintages of Tour de la Tonnelle Fronsac from Château Jeandeman are 2017, 2016, 2014, 2012 and 2013.

Informations about the Château Jeandeman

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Fronsac in the region of Bordeaux

The Château Jeandeman is one of of the world's greatest estates. It offers 7 wines for sale in the of Fronsac to come and discover on site or to buy online.

Top wine Bordeaux
In the top 35000 of of France wines
In the top 45 of of Fronsac wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Fronsac

The wine region of Fronsac is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Château Fontaine-Saint-Cric or the Château Haut-Carles produce mainly wines red, pink and white. The most planted grape varieties in the region of Fronsac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Fronsac often reveals types of flavors of blackberry, dried fruit or black plum and sometimes also flavors of dried herbs, chalk or sweet tobacco.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

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The word of the wine: Defect

Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.

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