Château du Bois de la GardeBois de la Garde Rouge
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bois de la Garde Rouge from the Château du Bois de la Garde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bois de la Garde Rouge of Château du Bois de la Garde in the region of Méditerranée is a powerful.
Food and wine pairings with Bois de la Garde Rouge
Pairings that work perfectly with Bois de la Garde Rouge
Original food and wine pairings with Bois de la Garde Rouge
The Bois de la Garde Rouge of Château du Bois de la Garde matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tagine with prunes and almonds, risotto of penne with chorizo and merguez or duck breast with foie gras sauce.
Details and technical informations about Château du Bois de la Garde's Bois de la Garde Rouge.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Bois de la Garde Rouge from Château du Bois de la Garde are 2021, 0, 2020
Informations about the Château du Bois de la Garde
The Château du Bois de la Garde is one of of the world's greatest estates. It offers 8 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
