Château du Bois de la GardeBois de la Garde Blanc
White wine
This wine is a blend of 3 varietals which are the Bourboulenc, the Clairette and the Roussanne.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Bois de la Garde Blanc
Pairings that work perfectly with Bois de la Garde Blanc
Original food and wine pairings with Bois de la Garde Blanc
The Bois de la Garde Blanc of Château du Bois de la Garde matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of pasta salmon - fresh cream, festive sea pot or the chicken with rice of the mother michèle.
Details and technical informations about Château du Bois de la Garde's Bois de la Garde Blanc.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Informations about the Château du Bois de la Garde
The Château du Bois de la Garde is one of of the world's greatest estates. It offers 8 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Tense
Said of a lively and nervous wine.
