The Château de Panéry of Rhone Valley

The Château de Panéry is one of the best wineries to follow in Vallée du Rhône.. It offers 28 wines for sale in of Rhone Valley to come and discover on site or to buy online.
Looking for the best Château de Panéry wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Panéry wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Panéry wines with technical and enological descriptions.
How Château de Panéry wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of kig ha farz (breton stew), vitello tonnato or periwinkles - the perfect cook!.
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
Also Tavel rosé. 28 AOCs, ~70,000 ha.
How Château de Panéry wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flemish carbonnade, avocado and marinated tuna poke bowl or tuna, pepper and tomato quiche.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Château de Panéry wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tagine with prunes and almonds, leg of lamb in a herb crust with preserved vegetables or civet of wild boar.
On the nose the red wine of Château de Panéry. often reveals types of flavors of vanilla, black fruits or non oak and sometimes also flavors of oak, spices or black fruit. In the mouth the red wine of Château de Panéry. is a powerful with a nice balance between acidity and tannins.
Grapevine.
Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Panéry.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).