Winery Montpezat - Les Enclos Blanc

Winery Montpezat Les Enclos Blanc

The Les Enclos Blanc of Winery Montpezat is a white wine from the region of Languedoc of Languedoc-Roussillon.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Les Enclos Blanc from the Winery Montpezat

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Enclos Blanc of Winery Montpezat in the region of Languedoc-Roussillon is a .

Details and technical informations about Winery Montpezat's Les Enclos Blanc.

Winemaker
Gérard M. Guy
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jurançon

Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Montpezat

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Montpezat is one of of the world's great estates. It offers 11 wines for sale in the of Languedoc to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 250000 of of France wines
In the top 15000 of of Languedoc wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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The word of the wine: Solid

A full-bodied wine, rich in tannins and probably with good ageing potential.

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